Keywords = Optimization
Optimizing the simultaneous effect of change in bleaching parameters on the quality of sunflower oil using response surface methodology (RSM)

Volume 8, Issue 1, November 2020, Pages 83-95

10.22104/jift.2020.4120.1958

Leila Sedaghat Boroujeni; Mehrdad Ghavami; Zahra Piravi vanak; Abdollah Ghasemi Pirbalouti

Optimizing the simultaneous effect of change in bleaching parameters on the quality of sunflower oil using response surface methodology (RSM)


Optimization and modeling of mass transfer kinetics during foam-mat drying of date syrup

Volume 7, Issue 4, August 2020, Pages 535-550

10.22104/jift.2020.4011.1938

Mohammad Noshad; Mohammad Hojjati; Parisa Ghasemi; Ahmad Mostaan

Optimization and modeling of mass transfer kinetics during foam-mat drying of date syrup


Important Iranian pistachio kernel cultivars infra red roasting optimization by RSM

Volume 6, Issue 1, November 2018, Pages 121-136

10.22104/jift.2017.2280.1534

Afsaneh Morshedi; Sayyed Mohammad Ali Razavi; Mahdi Kashaninejad; Ahmad Shaker Ardakani; Ali Mostafavi

Important Iranian pistachio kernel cultivars infra red roasting optimization by RSM


Optimization of Pre-treatment Conditions for Producing Gelatin from Chicken Skin by Response Surface Methodology

Volume 5, Issue 3, July 2018, Pages 415-426

10.22104/jift.2018.2578.1608

Fatemeh Yazdani; Zeinab Raftani Amiri; Hoda Shahiri Tabarestani


Optimization of osmotic dehydration and modeling of mass transfer kinetic during drying with hot air of Ostrich meat (Struthio Camelus)

Volume 4, Issue 3, May 2017, Pages 65-76

10.22104/jift.2017.441

Sahar Naybandi Atashi; S. Ali Mortazavi; Farideh Tabatabaee Yazdi; Mohebat Mohebbi; M. Javad Varidi