Keywords = Infrared
combined infrared-hot air thawing process on the quality properties of cooked carrot samples

Volume 11, Issue 2, February 2024, Pages 140-154

10.22104/ift.2024.6580.2162

rashin shahsavar; Mahdi Kashaninejad; Aman Mohammad Ziaiifar; Yahya Maghsoudlou

combined infrared-hot air thawing process on the quality properties of cooked carrot samples


The effect of infrared on some physical and sensory properties of popcorn

Volume 10, Issue 1, November 2022, Pages 1-13

10.22104/ift.2022.5644.2103

mahdi shavandi; Majid Javanmard; alireza bassiri

The effect of infrared on some physical and sensory properties of popcorn


Exergy Analysis for Parboiled Paddy Drying in Infrared - Hot Air Combined Dryer

Volume 7, Issue 3, May 2020, Pages 447-460

10.22104/jift.2020.3831.1908

Ali Kiapey; Ebrahim Taghinezhad; Mahdi Ghasemi-Varnamkhasti; Mostafa Bahrami

Exergy Analysis for Parboiled Paddy Drying in Infrared - Hot Air Combined Dryer


Important Iranian pistachio kernel cultivars infra red roasting optimization by RSM

Volume 6, Issue 1, November 2018, Pages 121-136

10.22104/jift.2017.2280.1534

Afsaneh Morshedi; Sayyed Mohammad Ali Razavi; Mahdi Kashaninejad; Ahmad Shaker Ardakani; Ali Mostafavi

Important Iranian pistachio kernel cultivars infra red roasting optimization by RSM


Modeling of Button Mushroom Drying Process by Infrared System

Volume 2, Issue 4, July 2015, Pages 39-47

10.22104/jift.2015.202

Fakhreddin Salehi; Mahdi Kashaninejad; Alireza Sadeghi Mahoonak; Aman Mohammad Ziaiifar