Innovative Food Technologies

Innovative Food Technologies

Keywords = Pattern Recognition
Number of Articles: 1

Detection of pumpkin puree adulteration in tomato paste using a gas sensor array

Volume 6, Issue 1, Autumn 2018, Pages 137-148

10.22104/jift.2018.2982.1726

Ayat Mohammad-Razdari, Mahdi Ghasemi-Varnamkhasti, Seyedeh Hoda Yoosefian, Maryam Siadat, Zahra Izadi, Sajad Rostami

Innovative Food Technologies

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