Author = Seyedabadi, Esmaeel
Number of Articles: 2
Design, fabrication and evaluation of continuous fluids processing system using microwave technology

Volume 7, Issue 4, August 2020, Pages 611-625

10.22104/jift.2020.3955.1930

Mohammad Mahdi seyedabadi; Mahdi Kashaninejad; Seid Mahdi Jafari; Esmaeel Seyedabadi; Mehdi Khojastehpour

Design, fabrication and evaluation of continuous fluids processing system using microwave technology

Finite element modeling of convective drying of banana with radial shrinkage effect using Arbitrary Lagrangian-Eulerian method

Volume 4, Issue 2, January 2017, Pages 101-114

10.22104/jift.2016.402

Esmaeel Seyedabadi; Mehdi Khojastehpour; Mohammad Hossein Abbaspour-Fard

Innovative Food Technologies

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