Innovative Food Technologies - Articles List

Innovative Food Technologies

Keywords = Oil

Number of Articles: 3

A Green Aqueous Extraction of Peanut Oil using Microwave and Demulsifier

Volume 11, Issue 1, Autumn 2023, Pages 25-33

10.22104/ift.2023.6229.2137

Anvar Shalmashi

A Green Aqueous Extraction of Peanut Oil using Microwave and Demulsifier

Application of Response Surface Methodology for Optimization of Ultrasound-assisted extraction of oil from Walnut Kernels and Mango Seeds

Volume 3, Issue 2, Winter 2016, Pages 1-10

10.22104/jift.2016.275

Anvar Shalmashi, Fatemeh Amani

Evaluation of antioxidant activity of essential oil from Citrus aurantium leaf compared with TBHQ in edible oil

Volume 2, Issue 2, Winter 2015, Pages 43-57

10.22104/jift.2015.92

Zahra Hashemi, Mohammad Hojjati, Mohammad Tahanejad

Innovative Food Technologies

Journal Archive

Volume 13 (2025-2026)

Volume 12 (2024-2025)

Volume 11 (2023-2024)

Volume 10 (2022-2023)

Volume 9 (2021-2022)

Volume 8 (2020-2021)

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