Innovative Food Technologies - Articles List

Innovative Food Technologies

Author = neda Hashemi

Number of Articles: 1

Effect of extrusion conditions and formulation on some physicochemical properties of extrudate snack based on almond meal (Amygdalus communis L.) and corn grits

Volume 5, Issue 1, Autumn 2017, Pages 123-140

10.22104/jift.2017.485

Elnaz Milani, neda Hashemi, S.Ali Mortazavi, Farideh Tabatabaee

Innovative Food Technologies

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