Innovative Food Technologies - Articles List

Innovative Food Technologies

Author = Taheri, Afsaneh

Number of Articles: 1

Investigation of infrared radiation on drying kinetics and color indexes of Anaryjeh (Froriepia subpinnata) leaf

Volume 4, Issue 1, Autumn 2016, Pages 45-57

10.22104/jift.2016.339

Mohammad Mehdi Seyyed abadi, Alireza Asadi amirabadi, Afsaneh Taheri, Mehdi Kashaninezhad

Innovative Food Technologies

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Volume 13 (2025-2026)

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