Innovative Food Technologies - Articles List

Innovative Food Technologies

Author = Azadmard Damirchi, Sodeif

Number of Articles: 1

Effect of different drying pretreatments of carrot discards on quality characteristics of obtained powder upon storage

Volume 5, Issue 4, Autumn 2018, Pages 557-566

10.22104/jift.2017.2151.1494

Zibandeh Akhlaghan, Aref Oladghaffari, Sodeif Azadmard Damirchi

Effect of different drying pretreatments of carrot discards on quality characteristics of obtained powder upon storage

Innovative Food Technologies

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