Keywords = Adulteration
Feasibility of Using Ion Mobility Spectrometry in Combination with ‎Chemometric Methods for the Detection of Synthetic Colorants in Cherry and ‎Barberry Juices

Articles in Press, Accepted Manuscript, Available Online from 19 January 2025

10.22104/ift.2024.7203.2187

Fatemeh Mehrpour; Maryam Ghaderi-Ghahfarokhi; Mohsen Barzegar; Reza Fattahi


Implementation of a portable electronic tongue system for detection of sodium benzoate adulteration in tomato paste

Volume 8, Issue 2, February 2021, Pages 295-308

Ali Lotfi; Zahea Izadi; Mahdi Ghasemi-Varnamkhasti

Implementation of a portable electronic tongue system for detection of sodium benzoate adulteration in tomato paste


Feasibility of using a cylindrical resonator sensor for adulteration detection in sesame oil

Volume 6, Issue 3, May 2019, Pages 409-420

10.22104/jift.2019.3213.1772

Mojtaba Naderi-Boldaji; Mahshid Mokhtari; Mahdi Ghasemi-Varnamkhasti; Mojtaba Tohidi

Feasibility of using a cylindrical resonator sensor for adulteration detection in sesame oil


olfactory machine system,an effective solution for detection of adulteration in rosewater

Volume 6, Issue 1, November 2018, Pages 75-89

10.22104/jift.2018.2940.1712

Paria Shabani; Zahra Izadi; Mahdi Ghasemi-Varnamkhasti; Mojtaba Tohidi; Saeid Reezi

olfactory machine system,an effective solution for detection of adulteration in rosewater


Detection of pumpkin puree adulteration in tomato paste using a gas sensor array

Volume 6, Issue 1, November 2018, Pages 137-148

10.22104/jift.2018.2982.1726

Ayat Mohammad-Razdari; Mahdi Ghasemi-Varnamkhasti; Seyedeh Hoda Yoosefian; Maryam Siadat; Zahra Izadi; Sajad Rostami

Detection of pumpkin puree adulteration in tomato paste using a gas sensor array


Application of olfactory machine system for detection of adulteration in caraway samples

Volume 5, Issue 3, July 2018, Pages 527-541

10.22104/jift.2017.2487.1579

Zahra Safari Amiri; Mahdi Ghasemi-Varnamkhasti; Mojtaba Tohidi; S. Saeid Mohtasebi; Majid Dowlati