Innovative Food Technologies

Innovative Food Technologies

Author = Dehghani, Mohammad
Number of Articles: 1

Evaluation of the mechanism of membrane fouling in the clarification of date syrup by the ultrafiltration process

Volume 11, Issue 2, Winter 2024, Pages 98-113

10.22104/ift.2023.6436.2151

Parnian Motaghian, Mostafa Soltani, Ahmad Kalbasi-Ashtari, Mohammad Dehghani

Evaluation of the mechanism of membrane fouling in the clarification of date syrup by the ultrafiltration process
Innovative Food Technologies

Journal Archive